The South Beach Diet
Book
The South Beach Diet book is what helped to rocket launch
the South Beach Diet itself into stardom. The South Beach Diet
book managed to stay on multiple best seller lists for years.
The book is, of course, the explanations and methodology behind
the South Beach Diet. It is in the South Beach Diet book that
Dr. Arthur Agatston explains how all of those carbohydrate
haters didn’t quite have it right. Carbohydrates can be good
for people as long as they eat the right kinds of
carbohydrates.
The
South Beach Diet book was
released in April of 2003. It has been so popular that since
the release of the original “how to” South Beach Diet Book was
released, there has also been a South Beach Diet Cook Book, the
South Beach Diet Good Eat Good Carbs Guide, the South Beach
Diet Quick and Easy Cookbook, the South Beach Diet Dining
Guide, the South Beach Diet Heart Program book, the South Beach
Diet: Parties and Holidays and even a South Beach Diet CD.
Apparently, as well as buying these books for themselves,
people like to buy the South Beach Diet book and its multiple
“spin off” books as gifts for others.
In case you can’t tell, this diet program is kind of
popular. It has surpassed Sugar Busters, Atkins and the Zone in
terms of popularity.
There are a ton of positive reviews for the
South Beach Diet book on
Amazon.com as well as other sites. Among the positive reviews
that write about how much weight the reviewer has lost, there
are also reviews written by diabetics and people who have
problems with the way they process insulin or deal with
high-glycemic foods.
There are a number of reasons this book could be so popular.
Most likely it is popular because instead of banning certain
foods or hyping the counting of calories, the South Beach Diet encourages the dieters to
eat whatever they want (eventually) but to eat it in smaller
portions and to make sure that their meals are balanced.
Here are some background tips about the South Beach
Diet:
South Beach Diet Recipe Tip #1
The South Beach diet is named after the South Beach area of
Miami Florida and was developed by Arthur Agatston. Agatston,
at the time the South Beach diet was developed, was a
cardiologist who believed that people should eat carbs and
fats… good carbs and good fats. A cardiologist advocating carbs
and fats carries quite a bit of authority in the dieting
world.
South Beach Diet Recipe Tip #2
Kraft Foods conducted a study of the South Beach diet. The
study involved sixty nine research subjects who were studied
over a three month period of time. The research study backed up
the information that was found by Agatston, who did his own
study of the effectiveness of the South Beach diet a year prior
to the Kraft Foods study. The results of both studies were
favorable.
South Beach Diet Recipe Tip #3
The South Beach diet promotes eating habits that are low in
“bad” carbs and “bad” fats. Examples of the good and the bad of
each food category can be found in the South Beach diet
books.
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